Smooth and creamy vegan chocolate mousse made with avocado, and it's also healthier than traditional recipes.Serves: 2Ingredients1 large Hass avocado, soft and ripe¼ C Cocoa Powder, unsweetenedScant ¼ C Sweetener (you can use honey, maple syrup, Stevia or Lakanto)¼ C Non-Dairy Milk, unsweetened (coconut or almond work best)1 tsp Vanilla extractTop with: Mint Sprig, Berries or Whipped Topping (recipe … [Read more...]